How To Make Quick Pumpkin Puree From Scratch (No Oven)

by Layla suzette

Pumpkin puree is the indispensable ingredient you need to make your favorite Fall, Halloween and Thanksgiving recipes: Pumpkin Cakes, Pies, Rolls, Bread, Soup…it’s very easy to make from scratch and without oven! This is a quick recipe to make homemade Pumpkin Puree, a great alternative to the canned stored ones because more moist and healthy.

You can freeze it for months and defrost it when you need it.

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